/Canada segment is said to have surpassed expectations due to favorable product mix, efficient cost management, and excellent market execution.

Beginning in June, JUST Egg will also partner with brand ambassadors and creators across multiple platforms for recipes and product giveaways.

This will include expanding production capacity at the company’s Mijkenbroek facility and developing the Fermotein innovation platform to unlock new nutrition and product application possibilities.

These partners are said to bring expertise in advocacy, farming, catering, product innovation, and health.

The products are created with fermented lupin beans, as fermented food and drinks continue to trend globally. MISTA Joins Chr.

In addition to Future Meat, Israeli startups Zero Egg and InnovoPro were in attendance to showcase their products to the delegation.

The company provides charities with product donations and fundraising efforts, and supports initiatives such as tree planting and beach clean-ups.

As a result, there is a fast-growing market for meat alternatives and other plant-based products.

The time is right to spin out this technology and start manufacturing our product, as consumers are more open to try products that are not animal-derived,” stated Maija Itkonen, CEO of Onego Bio Ltd.

The product aims to cater to the 20% of children who are affected by food allergies, and features a crispy gluten-free base with sauce and vegan cheese.