Bioengineered Silk Enters Luxury Retail as Balenciaga Launches AMSilk-Based Garments - Cultivated X

This is the first time AMSilk’s material has been used in commercially available fashion products.
https://cultivated-x.com/materials/bioengineered-silk-enters-luxury-retail-bale…

GEA to Equip Open-Access Fermentation Pilot Line at NIZO Campus - Cultivated X

This intermediate scale, sometimes referred to as Europe’s “missing middle,” remains a bottleneck for companies developing fermentation-enabled food products.
https://cultivated-x.com/manufacturing-technology/gea-to-equip-open-access-ferm…

Maia Farms Raises $2.7M in Oversubscribed Funding Round to Scale Mushroom & Mycelium-Based Ingredients - Cultivated X

Maia Farms previously announced strategic and non-dilutive support from Genome BC, Natural Products Canada, Protein Industries Canada, and the National Research Council of Canada.
https://cultivated-x.com/investments-finance/maia-farms-raise-oversubscribed-fu…

Bioengineered Silk Enters Luxury Retail as Balenciaga Launches AMSilk-Based Garments - vegconomist - the vegan business magazine

This is the first time AMSilk’s material has been used in commercially available fashion products.
https://vegconomist.com/materials/bioengineered-silk-enters-luxury-retail-balen…

Maia Farms Raises $2.7M in Oversubscribed Funding Round to Scale Mushroom & Mycelium-Based Ingredients - vegconomist - the vegan business magazine

Maia Farms previously announced strategic and non-dilutive support from Genome BC, Natural Products Canada, Protein Industries Canada, and the National Research Council of Canada.
https://vegconomist.com/investments-finance/maia-farms-raise-oversubscribed-fun…

Oatly Partners With Carvel to Launch Oat Desserts in Nearly 300 US Stores, Oatly Stock Rises by 12% - vegconomist - the vegan business magazine

Jim Salerno, Chief Brand Officer at Carvel, comments, “We are thrilled to bring Oatly products to Carvel.
https://vegconomist.com/products-launches/oatly-partners-carvel-oat-desserts-30…

Report Says UK is Lagging Behind in the Transition to Sustainable Diets, Outlines Four Solutions - vegconomist - the vegan business magazine

Furthermore, Denmark published the world’s first comprehensive Action Plan for Plant-Based Foods in 2023, promoting the production and consumption of plant-based products.
https://vegconomist.com/politics-law/report-uk-lagging-behind-sustainable-diets…

UPSIDE Foods & Wildtype Sue Texas for Banning Cultivated Meat - vegconomist - the vegan business magazine

for the Western District of Texas to issue a preliminary injunction blocking the state from enforcing SB 261 against Wildtype and UPSIDE Foods, which have received FDA and USDA approval to sell their products
https://vegconomist.com/politics-law/upside-foods-wildtype-sue-texas-banning-cu…

dsm-firmenich Opens Van Marken Food Innovation Center in the Netherlands - vegconomist - the vegan business magazine

Last year, Marnix van Amerongen, Head of Innovation Plant-based Platform at dsm-firmenich, told vegconomist that he expects the plant-based category to shift away from replicating animal-based products
https://vegconomist.com/rd/dsm-firmenich-van-marken-food-innovation-center-neth…

GEA to Equip Open-Access Fermentation Pilot Line at NIZO Campus - vegconomist - the vegan business magazine

This intermediate scale, sometimes referred to as Europe’s “missing middle,” remains a bottleneck for companies developing fermentation-enabled food products.
https://vegconomist.com/manufacturing-technology/gea-to-equip-open-access-ferme…
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