Fast Food: Latest News 2026 - vegconomist: the vegan business magazine
The fast food chain said it was confident that the product would be a success.
https://vegconomist.com/category/gastronomy-food-service/fast-food/page/2
Friends & Family Pet Food Co. News - vegconomist - the vegan business magazine
The company is preparing for further product launches in 2026, aiming to establish cultivated seafood as a key component in pet nutrition.
https://vegconomist.com/organisations-and-brands/friends-family-pet-food-co
Tencell News - vegconomist - the vegan business magazine
This product marks Calvin Klein’s debut into sustainable footwear, with the shoe’s knitted upper composed of a blend of PIÑAYARN® and TENCEL™ Lyocell fibers.
https://vegconomist.com/organisations-and-brands/tencell
Sustainability / Environment: Latest News 2026 - vegconomist: the vegan business magazine
The assessment was carried out in collaboration with HowGood, a sustainability intelligence platform and independent research company that has what is claimed to be the world’s largest database on food product
https://vegconomist.com/category/sustainability-environment
ProVeg Incubator News - vegconomist - the vegan business magazine
“Founders today need more than product innovation; they need resilience, strategic clarity, and a strong network,” says Devika Suresh, Head of the ProVeg Incubator.
https://vegconomist.com/organisations-and-brands/proveg-incubator
Maïzly News - vegconomist - the vegan business magazine
Rolls Out Refrigerated Corn Milk in New York Retail Market
US-based beverage company Maïzly has launched a refrigerated version of its corn-based milk across retail locations in New York, expanding its product
https://vegconomist.com/organisations-and-brands/maizly
Carbon Emissions News - vegconomist: the vegan business magazine
The assessment was carried out in collaboration with HowGood, a sustainability intelligence platform and independent research company that has what is claimed to be the world’s largest database on food product
https://vegconomist.com/topic/carbon-emissions
csm-ingredients News - vegconomist - the vegan business magazine
The assessment was carried out in collaboration with HowGood, a sustainability intelligence platform and independent research company that has what is claimed to be the world’s largest database on food product
https://vegconomist.com/organisations-and-brands/csm-ingredients
Panther M*lk News - vegconomist - the vegan business magazine
The product, inspired by the Spanish drink Leche de Pantera, gained attention after a successful pop-up bar in Glasgow’s Tabac and was later featured on BBC’s Dragons’ Den.
https://vegconomist.com/organisations-and-brands/panther-mlk
Barry Callebaut News - vegconomist - the vegan business magazine
AI powers faster innovation This partnership merges Barry Callebaut’s century-long expertise in chocolate production with NotCo’s advanced AI platform, designed to accelerate product development and create
https://vegconomist.com/organisations-and-brands/barry-callebaut