Daisy Lab News - vegconomist - the vegan business magazine

The products are packaged in 100% home-compostable tubs. The brand is now scaling into the US market, and …
https://vegconomist.com/organisations-and-brands/daisy-lab

The better Meat Co News - vegconomist - the vegan business magazine

The ingredient is designed to be used by food companies looking to enhance their products with improved nutritional content, including higher levels of protein, fiber, and essential minerals such as iron
https://vegconomist.com/organisations-and-brands/the-better-meat-co

Geno News - vegconomist - the vegan business magazine

Nylon-6 is widely used in products such as outdoor gear, apparel, military materials, and automotive components.
https://vegconomist.com/organisations-and-brands/geno

Sojitz News - vegconomist - the vegan business magazine

Nylon-6 is widely used in products such as outdoor gear, apparel, military materials, and automotive components.
https://vegconomist.com/organisations-and-brands/sojitz

mung bean News - vegconomist: the vegan business magazine

The regulatory approval of mung bean, the key ingredient in its popular plant-based JUST Egg products, will enable the initial launch of JUST Egg in Europe in mid-2022 after the European Commission concludes
https://vegconomist.com/topic/mung-bean

Stern-Wywiol Group News - vegconomist - the vegan business magazine

Customers already have access to more than 1,200 recipes for a wide range of plant-based products across all segments. Dr.
https://vegconomist.com/organisations-and-brands/stern-wywiol-group

Planteneers News - vegconomist - the vegan business magazine

Customers already have access to more than 1,200 recipes for a wide range of plant-based products across all segments. Dr.
https://vegconomist.com/organisations-and-brands/planteneers

Fascin8Foods News - vegconomist - the vegan business magazine

Op Ed: Jenny Joseph – Why the Third Wave of Food Is Rooted in Realness Jenny Joseph is the CEO and Founder of Fascin8foods, an Australian-based company behind FROOM™, a range of wholefood, plant-based products
https://vegconomist.com/organisations-and-brands/fascin8foods

Vegetarian Society of Denmark (DVF) News - vegconomist - the vegan business magazine

Since then, the country has allocated 1.3 billion DKK to strengthen the production and consumption of plant-based products.
https://vegconomist.com/organisations-and-brands/vegetarian-society-of-denmark-…

Nutrition News - vegconomist: the vegan business magazine

Customers already have access to more than 1,200 recipes for a wide range of plant-based products across all segments. Dr.
https://vegconomist.com/topic/nutrition
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